Custom
Red Kullens Santoku Knife - 7"


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Add bold color to your cutlery with the 7" Custom Red Kullens Santoku Knife. With hollow-ground edges to reduce sticking, this versatile blade makes slicing, dicing, and mincing feel effortless — and look great while doing it.

SKU

8610-7KR


Origin

Solingen, Germany


Handle

Terra Evergreen™


Blade

Thyssen-Krupp 1.4116


7-inch Messermeister Custom Red Kullens Santoku knife featuring a granton-edged stainless steel blade with hollow scallops and a bold red ergonomic handle for versatile cutting
Side view of a 7-inch Messermeister Custom Red Kullens Santoku knife, showing a polished granton-edged stainless steel blade with scalloped hollows and a red ergonomic handle
7-inch Messermeister Custom Red Kullens Santoku knife shown at a downward angle, highlighting its granton-edged stainless steel blade with scalloped hollows and red ergonomic handle
Close-up of the heel of a 7-inch Messermeister Custom Red Kullens Santoku knife, showing the base of the granton-edged stainless steel blade with scalloped hollows meeting the red ergonomic handle.
Close-up of the red ergonomic handle on a 7-inch Messermeister Custom Red Kullens Santoku knife, showing its smooth contoured surface and comfortable grip design
Close-up of the tip of a 7-inch Messermeister Custom Red Kullens Santoku knife, showing the polished stainless steel blade tapering to a fine point with granton edge detail
7-inch Messermeister Custom Red Kullens Santoku knife shown at an upward angle, highlighting its granton-edged stainless steel blade and bold red ergonomic handle in full view
Close-up of the kullens (granton scallops) on a 7-inch Messermeister Custom Red Santoku knife, showing polished stainless steel indentations along the blade designed to reduce food sticking

Elevate your kitchen prep with the Custom Red Kullens Santoku — a high-performance essential with a bold red handle that stands out. Crafted for versatility, the kullens along the blade reduce sticking, ensuring clean, efficient cuts every time.

Made from cold-rolled steel, laser-cut for precision, and finished with a durable ceramic stonewashed coating, this knife excels with vegetables, fish, and meats alike. Its balanced weight and ergonomic handle provide comfort and control, while the flat cutting edge allows for precise, straight-down chopping. The broad blade also doubles as a handy tool for scooping and transferring ingredients.

Whether it’s a quick weeknight dinner or a weekend feast, this Santoku combines durability, comfort, and striking style to make every cut effortless.

Behind the Build:
Product Specs

Origin

Handcrafted in Solingen, Germany

Overall

Length: 11.81 in | 300 mm

Blade Type

Has a broad, slightly curved blade. It has a flatter profile than a traditional chef's knife, which makes it ideal for cutting in a straight down motion.

Custom Red Kullens Santoku Knife - 7" image
Blade

Thyssen-Krupp 1.4116
Ceramic Stonewash
Hand Finished 3-Stage
Flat Grind
15º
57 HRC
Ambidextrous

Handle

Terra Evergreen™

Blade

Width: 2 in | 51 mm
Length: 7.05 in | 179 mm
Thickness at spine: 2 mm

Handle

Width (including bolster): 4.76 in | 121 mm

Tasks

A versatile, all-purpose kitchen tool that originates from Japan and is designed for chopping, slicing, and dicing.

Care

Do not place in dishwasher… Seriously, don’t even think about it!

Hand-wash only with warm water and a mild detergent; rise and dry immediately

Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items

Pairs Well With


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How-To Maintain Your Knife
How-To Sharpen Your Knife
How-To Care For Your Knife